Gina Marie Cream Cheese Chub
Gina Marie Cream Cheese Chub
Our award-winning Gina Marie Natural Cream Cheese has been around for over 50 years. In 2002, Sierra Nevada Cheese Company purchased the brand and has continued to use the original recipe using no artificial ingredients, gums, stabilizers, or fillers. Gina Marie Cream Cheese is made with 3 simple ingredients-cultured milk, cream, and salt in an old-fashioned, 3 day process of draining the cream cheese in muslin bags. Gina Marie Cream Cheese has a cult following for its lighter, fuller texture and fresh, creamy flavor.
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Our award-winning Gina Marie Natural Cream Cheese has been around for over 50 years. In 2002, Sierra Nevada Cheese Company purchased the brand and has continued to use the original recipe using no artificial ingredients, gums, stabilizers, or fillers. Gina Marie Cream Cheese is made with 3 simple ingredients-cultured milk, cream, and salt in an old-fashioned, 3 day process of draining the cream cheese in muslin bags. Gina Marie Cream Cheese has a cult following for its lighter, fuller texture and fresh, creamy flavor.
INGREDIENTS:
Grade A Pasteurized Whole Milk & Cream, Sea Salt, Lactase Enzyme, Live Active Cultures Contains Milk.
NUTRITION FACTS:
Gina Marie Cream Cheese (8 oz Chub), Serving Size: 2 Tbsp (30g), Servings Per Container: About 8, Amount Per Serving: Calories: 80, Total Fat: 7g – 9%, Saturated Fat: 4.5g – 23%, Trans Fat: 0g, Cholesterol: 20mg – 7%, Sodium: 120mg – 5%, Total Carbohydrate: 1g – 0%, Dietary Fiber: 0g – 0%, Total Sugars: 1g (Includes 0g Added Sugars – 0%), Protein: 1g, Vitamin D: 0mcg – 0%, Calcium: 32mg – 2%, Iron: 0mg – 0%, Potassium: 41mg – 0%
AWARDS:
2024 CA State Fair Best of Show
2023 CA State Fair Gold
2023 CA State Fair Best of Show
2023 ACS 3rd Place; 2024 CA State Fair Silver
2023 CA State Fair Gold
2022 CA State Fair Best of California
2024 ACS 1st Place
2023 ACS 3rd Place
2022 ACS 2nd Place
2019 ACS 2nd Place
