Organic Farmhouse Cream Cheese – Plain

Our authentic old-fashioned cream cheese flavors and remarkably light texture originate from just 3 simple ingredients. Locally sourced, Organic Vat-cultured Milk, Cream, and Salt.

INGREDIENTS:

Organic Grade A Pasteurized Cultured Milk & Cream, Sea Salt, Lactase Enzyme. Live Active Cultures. Contains Milk.

NUTRITION FACTS:

Serving Size: 2 Tbsp (30g), Servings Per Container: About 8, Amount Per Serving: Calories: 80, % Daily Value*, Total Fat: 7g – 9%, Saturated Fat: 4.5g – 23%, Trans Fat: 0g, Cholesterol: 20mg – 7%, Sodium: 120mg – 5%, Total Carbohydrate: 1g – 0%, Dietary Fiber: 0g – 0%, Total Sugars: 1g, Includes 0g Added Sugars: 0%, Protein: 1g, Vitamin D: 0mcg – 0%, Calcium: 32mg – 2%, Iron: 0mg – 0%, Potassium: 41mg – 0%