Habanero Jack Cornbread Waffles

2 cups cornbread mix
1 cup Sierra Jack Habanero, shredded
1 cup whole milk

Combine 2 cups of cornbread mix with 1 cup Sierra Jack Habanero and 1 cup of whole milk. Stir together until batter thickens. Spray waffle maker with cooking spray so batter won’t stick. Pour two tablespoons for each waffle onto a hot waffle maker. Cook for 2 1/2 minutes until waffles are crispy and browned. Serve with Graziers Grass-Fed Butter and a generous amount of syrup.


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